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Fabulous Meatballs

  • Number of Serves:  4
  • Cooking Time:  2 hours
  • Best Cuts:  Braelands Mince

Ingredients

  • 1 kg Braelands Mince
  • ½ cup breadcrumbs
  • 1 tsp thyme
  • 1 tsp oregano
  • 1/4tsp nutmeg
  • 1 tsp grated lemon rind
  • 1 onion
  • ¼ tsp of fresh ginger chopped finely
  • 2 eggs
  • ¼ cup tomato sauce (eg. Big red)
  • Jar of pasta sauce (eg. Leggos tomato and basil- 400g)
  • 1 cup of fresh parsley

Method

Mix all ingredients together and season with salt and pepper. Shape into meat balls, Place in baking dish and pour over jar of pasta sauce of choice (approx 400g) Cover and bake for approx 1.5 hours at about 160*-180*C. Take cover off for last ½ hour to brown. Sprinkle with cup of chopped parsley to serve. Serve with mashed potato, green beans and crusty bread- enjoy!